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EPSM Publications

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EPSM dedicates week to April 25th.
21
Apr
2026
Activities

EPSM dedicates week to April 25th.

The April 25th Revolution is being celebrated at EPSM throughout the week with a diverse program that includes exhibitions, debates, photography contests, theater, and a themed treasure hunt dedicated to discovering this landmark moment in Portuguese history.
EPSM promotes &quot;5 Days, 5 Courses&quot;
13
Apr
2026
Activities

EPSM promotes &quot;5 Days, 5 Courses&quot;

From April 13th to 17th, EPSM invites the entire community to live a unique experience! For five days, each of our courses will be highlighted, with a dynamic and interactive program that promises to engage students, alumni, experts, and the entire community.
EPSM promotes Photography Contest “Freedom is…”
08
Apr
2026
Activities

EPSM promotes Photography Contest “Freedom is…”

EPSM is promoting a Photography Contest entitled “Freedom is…”, an initiative integrated into the April 25th celebrations. Participation is open to the EPSM educational community and the local community.
Let;s Talk: Sharing experiences with Carolina Bezzi
27
Mar
2026
Activities

Let;s Talk: Sharing experiences with Carolina Bezzi

The 10th grade class of the Communication, Marketing, Public Relations and Advertising course organized another &quot;Let&#39;s Talk&quot; session, this time with the participation of Carolina Bezzi, a former student of the school.
EPSM collaborates in the 1st Gala of the Charter of Benavente
27
Mar
2026
Activities

EPSM collaborates in the 1st Gala of the Charter of Benavente

The Salvaterra de Magos Professional School was invited to participate in the 1st Charter Gala, promoted by the Benavente Parish Council, which took place on March 25th.
EPSM students win poetry contest.
24
Mar
2026
Activities

EPSM students win poetry contest.

Students and teacher from EPSM win the Poetry Contest “30 Years of Eel Month, 30 Lines of Poetry”, promoted by the Municipal Library of Salvaterra de Magos.
Former students are organizing a Bar Masterclass for graduating students.
20
Mar
2026
Activities

Former students are organizing a Bar Masterclass for graduating students.

Jonatan Ribeiro and Ricardo Coutinho, former students of EPSM, returned to the school for a Bar Masterclass aimed at graduating students of the Restaurant/Bar course.
Eporifrutas and Quinta do Casal Branco join EPSM&#39;s restaurant training program.
12
Mar
2026
Activities

Eporifrutas and Quinta do Casal Branco join EPSM&#39;s restaurant training program.

The companies Eporifrutas and Quinta do Casal Branco are joining the classes of the Cooking/Pastry and Restaurant/Bar courses in the 2025-2028 training cycle this academic year. EPSM is thus continuing a strategic partnership with leading companies in the sector, which began last year with Eporifrutas and Herdade do Sobroso.
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